Puer High cliff has an original taste and a great finish. Such palatability can be achieved through special processing of tea leaves and aging. 
 The secret of a unique taste lies not only in processing, but also in the collection of raw materials. Leaves are harvested exclusively in Yunnan, only from mature trees. Further, the raw material is subjected to complete fermentation. 
 Leaves can have a different shade, from golden to deep green. They are pressed into a pancake-shaped figure; its weight is 357 grams. 
 The aroma of the finished drink is very saturated, you can distinguish between honey and nutty notes with an earthy tint. The taste is quite deep. Sweet, fruity aftertaste without bitterness and astringency. 
 The drink has a dark translucent color.